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The Natives are coming!

native

Active member
Thanks for the PMs asking about us. For some reason my PM responses get stuck in the outbox and are not sent when I push the send button.

YES we are coming to the game and have made reservations for the Wildcat Club bus. Our plane arrives just in time if Bev delays the bus by 20 minutes which she has promised to do.

Is anyone going up to Ogden to catch the Friday morning Wildcat Club bus who might be willing to pick us up at the airport at 08:45?
 
Ill come down and pick you up if it's cool with my boss. What do ya say SMJCPA? Is it ok if I go pick up the Natives on Friday morning?
 
ajwildcat said:
Ill come down and pick you up if it's cool with my boss. What do ya say SMJCPA? Is it ok if I go pick up the Natives on Friday morning?

Wow! Thank you! :D

We are already checked in for the first flight out of Vegas and we will only have carry-ons, so we can sit near the front of the plane and get straight to the curb upon arrival.
 
native said:
ajwildcat said:
Ill come down and pick you up if it's cool with my boss. What do ya say SMJCPA? Is it ok if I go pick up the Natives on Friday morning?

Wow! Thank you! :D

We are already checked in for the first flight out of Vegas and we will only have carry-ons, so we can sit near the front of the plane and get straight to the curb upon arrival.

We will be at the same hotel but I don't think we'll get there til late...so maybe we'll see ya in the morning over the grizzly bear feast the chef will be cooking for breakfast. A massive griz was taken down on Oct 4th, they still have left overs and I guess the feast will continue on Dec 6th.
 
catcat said:
We will be at the same hotel but I don't think we'll get there til late...so maybe we'll see ya in the morning over the grizzly bear feast the chef will be cooking for breakfast. A massive griz was taken down on Oct 4th, they still have left overs and I guess the feast will continue on Dec 6th.

I have heard that the meat itself is pretty tough, but the smell of roasted Grizz is sweet! :lol:
 
And twice-roasted griz meat is quite tender...and delicious if you season it correctly for the second sizzling.
 

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