TAILGATING! What do you like to do?

[Vic E. Wallace]

Eagledawg,
I have had some of clawman Smoked Turkey, That man can smoke some bird. :thumb: :thumb: :thumb: I remembered he and his wife came to my residence, along with President "A" and Seniors earlier this year, and was very enjoyable. That is the 1st time I have had Smoked Turkey, and I really appreciate him and his wife for being such Great Friends to us, and our Seniors. They are Great Friends. :nod: :nod: :nod: :thumb: :thumb: :thumb: Clawman hope we see you at Swinging Doors tomorrow @ 5:30p.m. We will be there after a trip to my beautiful late wife grave. Have a great day!!!!!. Vic Wallace

 

[clawman1]

Eagledawg,
I have had some of clawman Smoked Turkey, That man can smoke some bird. :thumb: :thumb: :thumb: I remembered he and his wife came to my residence, along with President "A" and Seniors earlier this year, and was very enjoyable. That is the 1st time I have had Smoked Turkey, and I really appreciate him and his wife for being such Great Friends to us, and our Seniors. They are Great Friends. :nod: :nod: :nod: :thumb: :thumb: :thumb: Clawman hope we see you at Swinging Doors tomorrow @ 5:30p.m. We will be there after a trip to my beautiful late wife grave. Have a great day!!!!!. Vic Wallace

Awww shucks Vic you are too kind. It was a nice event you and Chrissy put on. It is fun to meet the players without their helmets on and see they are just regular guys.
See you at Swingin Doors.

 

[Vic E. Wallace]

To All,
Made my regular visit to EWU yesterday, there was a FB Camp going on. About 34 Players showed up for our team, all Recruits, didn't get an opportunity to meet any of them. It was about 3:30.m., my daughter wanted get back so she could go to Salvation Army to friends and their games at 5 p.m. Vic Wallace

 

[Eagledawg]

New recipe: Tried this recipe for the Idaho State pregame tailgate and everybody loved it, so thought I would share.

Bacon cheddar ranch pull apart. Baked it on the BBQ but have to be careful not to burn the bottom so indirect heat if you can. I made it on small kettle BBQ that has a cover just turned it on low. Once its done you can just pull it apart or have a knife handy and cut it apart. I did mine till it was lightly toasted with a crunchy outside texture. Here is the link below and on the bottom of the page are links to other takeoff recipe's like Jalapeño and even a cinnamon roll version. We are making the Jalapeño for this weekends game. http://www.plainchicken.com/2011/07/cheddar-bacon-ranch-pulls.html#more" onclick="window.open(this.href);return false;

 

[Rjones61]

New recipe: Tried this recipe for the Idaho State pregame tailgate and everybody loved it, so thought I would share.

Bacon cheddar ranch pull apart. Baked it on the BBQ but have to be careful not to burn the bottom so indirect heat if you can. I made it on small kettle BBQ that has a cover just turned it on low. Once its done you can just pull it apart or have a knife handy and cut it apart. I did mine till it was lightly toasted with a crunchy outside texture. Here is the link below and on the bottom of the page are links to other takeoff recipe's like Jalapeño and even a cinnamon roll version. We are making the Jalapeño for this weekends game. http://www.plainchicken.com/2011/07/cheddar-bacon-ranch-pulls.html#more" onclick="window.open(this.href);return false;

Damn, that looks fantastic.